5 Secrets behind our Cheesesteak Franchise Growth

man eating a cheesesteak and fries

To understand why Penn Station East Coast Subs is a repeat, award-winning cheesesteak franchise[1], you’ll need to understand our past. Jeff Osterfeld opened his first deli, Jeffrey’s Delicatessen, in 1983. On a trip to Philadelphia, he became inspired by the regionally unique cheesesteak sandwich. He brought these East Coast flavors back and integrated them within […]

Restaurant Franchise For Sale: 2 Hot Restaurant Investment Opportunities

Penn Station Store Front

There’s nothing hotter in restaurants right now than the sandwich. It’s a classic American staple that has been reconstructed to fit the demands of modern consumers. Sandwiches are ingrained in American culture. Food historians say blue-collar workers decades ago needed easy, quick, and affordable meal options — the sandwich became the go-to. Today, sandwiches still […]

Six Fast Food Trends Driving Business in 2023

Penn Station Store Front

Six Fast Food Trends Driving Business in 2023 Our list of fast-food trends will help you understand the current fast-food industry, customer base, and what types of restaurants will make the best investments. Fast-Food Restaurant Industry Trends The fast-food industry is hot and growing! If you’re looking to invest in a fast-food franchise, it’s important […]

Deli Equipment & Sandwich Shop Supplies to Open Sandwich Shop

interior of a Penn Station restrauant

Planning to open a sandwich shop? Here’s a complete list of the deli equipment and sandwich shop supplies you’ll need to get started. Essential Deli Equipment & Supplies Checklist for Sandwich Shop Startups You want to own your own business by opening a sandwich shop. But you aren’t sure what sandwich shop supplies and deli […]

How to Open a Deli Franchise in 5 Steps

dagwood sub

How to Open a Deli Franchise in 5 Steps Wondering what it really takes to open a deli franchise? We detail every step so you know what to expect throughout the entire franchise process. Step 1: Research Franchisors Choosing the right franchise is important and there are several factors to consider in the deli space. […]

5 Reasons to Open a Sandwich Shop Franchise in 2023

Interior of a Penn Station restaurant

5 Reasons to Open a Sandwich Shop Franchise in 2023 The sandwich industry is growing at a rate of 2.9% in 2023, and it’s not slowing down. Here’s why there’s never been a better time to open a sandwich shop franchise. Fast Food Trends Driving Consumer Demand for Sandwiches If you’re considering investing in a […]

How to Choose a Sub Shop Franchise: What Customers Want Most

Penn Station storefront

How to Choose a Sub Shop Franchise: What Customers Want Most A sub shop franchise can be a lucrative investment, today and in the future. IBISWorld estimates the sandwich and sub store franchise industry to have increased by 4.5% in 2022 and have a market size based on revenue of $23.6 billion. In the U.S., […]

Sub Franchise for Sale: Three Alternative Brands to Subway

store interior of it's all about good taste sign

Sub Franchise for Sale: Three Alternative Brands to Subway The sandwich franchise industry in the U.S. is no small sub. IBISWorld reports the sub sandwich franchise industry had a $23.6 billion market size in 2022 and saw a 4.5% market size growth the same year. Consumers may view sandwiches as healthier options versus other fast-food […]

Jimmy John’s Franchise vs. Penn Station Subs Franchise: How they Compare

Turkey Provolone Sub

Jimmy John’s Franchise vs. Penn Station Sub Franchise You’re interested in opening a sub franchise, but want to ensure it’s one that will position you with the best opportunity for success, fit your lifestyle, and create a legacy for your family. Two viable sub sandwich franchise options you’ll notice when researching are Penn Station East […]

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